We use a very simple sauce in this recipe – a chicken-stock-based sauce with soy sauce and a touch of vinegar. It might look like a plain sauce, but you’d be surprised how flavorful the finished dish is. The sauce is just rich enough to bring out the freshness of the ingredients ...
Although most commonly made with pork, the same basic dish can be prepared by substituting another meat or seafood; generally only a single meat is used. If made with chicken instead of pork, the dish is calledmoo shu chicken, and the name is similarly altered if pr...
Chicken!Sweet and sourChicken!CashewChicken!Do the moo shoomoo shoo shoo moo moo shoo muh moo shoo moo moo shoo shoo moo moo shoo shooDo the moo shooPork!MandarinPork!BarbequePork!Sweet and sourPork!Spicy shrededPork!PorkDo the tofuto foo foo to to to foo foo fo fo to n to to n ...
We use a very simple sauce in this recipe – a chicken-stock-based sauce with soy sauce and a touch of vinegar. It might look like a plain sauce, but you’d be surprised how flavorful the finished dish is. The sauce is just rich enough to bring out the freshness of the ingredients ...