The class of organic molecules characterized by their insolubility in water is the: a. Carbohydrate. b. lipids. c. proteins. d. ions. e. nucleic acids. The monomers of carbohydrates are called what? To which class of organic compound do enzymes belong?
Proteins are hydrolyzed to amino acids, fats to fatty acids and glycerol, and starches and complex sugars to simple sugars. In most instances, the rates of these processes are enhanced by the presence of enzymes, biological catalysts. Hydrolysis reactions are also important to acid-base behaviour...
Proteins Nucleic Acids There are several other types of synthetic polymers, including plastics, artificial rubber, and nylon. What is a monomer example? An example of a naturally occurring monomer would be a monosaccharide like glucose. Many glucose monomers can be joined together to create polys...
Proteins Nucleic Acids There are several other types of synthetic polymers, including plastics, artificial rubber, and nylon. What is a monomer example? An example of a naturally occurring monomer would be a monosaccharide like glucose. Many glucose monomers can be joined together to create polys...
A monomer is a molecule that serves as the building block of larger molecules called polymers. One example of monomers is nucleotides. Nucleotides are made up of a sugar-phosphate complex and a nitrogenous base. There are two main groups of nitrog...
Lipids- polymers called diglycerides, triglycerides; monomers are glycerol and fatty acids Proteins- polymers are known as polypeptides; monomers are amino acids Nucleic Acids- polymers are DNA and RNA; monomers are nucleotides, which are in turn consist of a nitrogenous base, pentose sugar, and ph...
monosaccharides are composed of units of glucose and fructose. Lipids are similarly made of fatty acids and glycerol. TheDNAor RNA in our body finds its origin from nucleotides, which are monomers. Finally, the building blocks of our body, proteins, are also made of monomer units called amino...
time, and reduced solvent consumption. However, it is not applicable to active ingredients with poor water absorption and heat-sensitive components, such as proteins and peptides[32]. In other words, the MAE is considered an auxiliary tool that is limited by the transformation rate of heat ...
They are formed by polymerisation of smaller units called as monomers. These monomeric units are held together by different kinds of bonds that depend upon the chemical nature of the monomeric unit. Let’s find out more… Suggested Videos: Cell Processes Proteins and their Properties Introduction ...
Polyacrylate, any of a number of synthetic resins produced by the polymerization of acrylic esters. Forming plastic materials of notable clarity and flexibility under certain methods, the polyacrylates are employed primarily in paints and other surface c