Flour is mixed with a lot of water to create a thin batter which is poured onto a hot griddle, cooked with other ingredients such as vegetables and then eaten. Monjayaki was once eaten as a children’s snack in Tokyo’s shitamachi area in the postwar era
Monjayaki(もんじゃ焼き) is a Japanese dish made on a hot plate (teppan-ryōri), which has been enjoyed in the shops of downtown Tokyo since times of old. The ingredients are finely cut, mixed into a batter of flour and water, then cooked on a hot-plate at a high-heat until ready...
and monjayaki in Tokyo area. Both dishes are similar, especially the main ingredients: flour and cabbage; but the differences lie in the way each dish is cooked. Monjayaki is more liquid compared to okonomiyaki; therefore, mixing the ingredients and grilling on the grill plate is necessary ...
Tokyo, as well as six other prefectures—Kanagawa, Saitama, Chiba, Ibaraki, Gunma, and Tochigi, each with their own delicious and distinct kinds of food. Kanto cuisine is known for being more strongly flavored than food from the Kansai region of western Japan, but is just as delicious. As ...
Restaurant Detail Address3-27-11, Higashioi, Shinagawa-ku, Tokyo, 140-0011 Japanese Address 〒140-0011 東京都品川区東大井3-27-11 Larger Map Print Preview *For accuracy, please use the Japanese address when using a map application. AccessKeikyu Main Line Tachiaigawa Station 2-minute walk, Ke...
Both types of savory pancake can be traced back to Japan’s Edo Period. In those days, the batter consisted of flour and water, lightly grilled and topped with savory miso, then rolled up. Monjayaki came about first, going back to early 19th century Tokyo. Back then it was considered a...
Here are the photos for WARASHIBENibangai (Tokyo/Subway Yurakucho Line Tsukishima Station, Okonomiyaki / Takoyaki / etc.). Rakuten GURUNAVI offers all the information you need including detailed menu, map, and coupons for WARASHIBENibangai . "A new revo
Okonomiyaki can be found all over Tokyo, but Tsukishima has become known as THE place to go to eat both okonomiyaki and monjayaki. (I'll get to monjayaki in a bit.) Tsukishima is one of those reclaimed islands that Tokyoites built in order to get a few more inches of space. Unlike...
PROBLEM TO BE SOLVED: To obtain an instant food capable of simply tasting like a Monjayaki (Japanese-style soft pancake containing vegetables and other foodstuffs popular in down town of Tokyo), consisting of fragments of fried noodles as the principle material, and prepared by adding hot water...
JR Shibuya Station 1-minute walk Restaurant DetailsInfection prevention TripAdvisor Traveler Reviews See Reviews Restaurant Detail Address3-21-3, Shibuya, Shibuya-ku, Tokyo, 150-0000 Japanese Address 〒150-0000 東京都渋谷区渋谷3-21-3 渋谷ストリーム2F ...