Roast Pork & Crackling recipe to getting a nice crispy crackling PLUS tender juicy meat! Cook times for roasting pork. Easy instructions for a Roast Pork Dinner
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The cuts of meat used for the dry heat cooking method were: (1) emu full rump, (2) beef round tip roast. Both were cooked at 325掳 F to an internal temperature of 155掳 F. The cuts of meat used for moist heat cooking method were: (1) emu fillet, (2) beef filet mignon, and...