Serving: 1serving | Calories: 295kcal | Carbohydrates: 35.3g | Protein: 9.5g | Fat: 14.8g | Saturated Fat: 6.6g | Cholesterol: 22mg | Sodium: 480mg | Potassium: 982mg | Fiber: 6.1g | Sugar: 10.3g | Calcium: 75mg | Iron: 5mg Nutrition information calculated by Sarah Bond, degreed...
Made with fragrant ginger and toasted sesame oil, this quick and easy Chinese veggie stir fry is ideal for using up whatever vegetables you have on hand.
Remove from heat and serve. Calories Allergen Share You may also like Previous Recipe: Tom Yam Soup Next Recipe:“Soup-er Delicious” Recipe Series Leave a Reply Name * Email * Save my name and email in this browser for the next time I comment. Rating * 54321Recommended Posts Lont...
Finally, the cooked vegetables, dal, and freshly ground masala powder are cooked on low heat.We are also making a tempering that will helps enhance the flavor of the whole curry.To make the tempering, mustard seeds, urad dal and curry leaves are added and allowed to crackle. This tempering...
50 calories per bottle. Specialized Blend of 5 Electrolytes: 490 mg sodium 350 mg potassium 1,040 mg chloride 105 mg magnesium 120 mg calcium. Lower Sugar. 60% Less sugar than leading sports drink. Gatorlyte contains 12 g total sugars per 12...
Calories :199kcal I hope you will give this quick and easyChap Chai (Stir Fry Mixed Vegetables)a try. There is still time to cook this dish for your Reunion Dinner or Chinese New Year get-together if you live here in North America. The ingredients can be found at most Asian grocery st...
Be it for lunch or dinner; this vegan vegetables & pasta soup will make a hearty meal. Prep Time15 minutes mins Cook Time3 minutes mins Pressure Building Time10 minutes mins Total Time28 minutes mins Course: Entree Cuisine: American Servings: 6 Calories: 217kcal Author: Srividhya G ...
Uncover the briam halfway through cooking time, toss the vegetables and continue baking until nicely coloured. Serve this traditional briam dish with salty feta cheese and lots of bread. Enjoy! Nutrition Serving Size: 1 plate Calories: 281kcal Sugar: 6.8g Sodium: 311.3mg Fat: 21.7g Saturated ...
Calories: 213kcal | Carbohydrates: 26g | Protein: 7g | Fat: 11g | Saturated Fat: 9g | Cholesterol: 5mg | Sodium: 919mg | Potassium: 432mg | Fiber: 8g | Sugar: 3g | Vitamin A: 7805IU | Vitamin C: 52mg | Calcium: 96mg | Iron: 2mg I am not a nutritionist. The nutritional ...
Nutrition Per Serving VIEW ALL Calories 358 Fat 14.1 g Protein 5.4 g Carbs 53.3 g Love This Recipe? Save Recipe Add to plan SideChef Everyday SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingre...