It’s best to stick with dark, amber-colored spirits with a higher proof because the higher alcohol content will neutralize some of the eggnog’s sweetness. Don’t bother dusting off that fancy bottle on the top shelf, as the other flavors in your eggnog will overpower the nuances of pre...
To prepare your eggnog white chocolate hot cocoa, heat up milk until steaming hot. Stir in 1/4 cup of hot cocoa mix. Adjust more or less to your taste. Garnish as desired. This site contains affiliate links, if you make a purchase through them, we receive a small commission. ...