The pudding was chocolaty and tasted great, but was very dense. Next time I will use 1/4 cup of chia seeds instead of half a cup. Reply Support @ Minimalist Baker says January 27, 2025 at 9:05 am Hi Denise, It sounds like the pudding was perhaps a bit too thick? If so, you ...
Am going to try it to make a Chia seed pudding as I had just made one with Oat milk and it was awesome. I use hemp hearts every morning on my cereal and yogurt. Thank you for this recipe. Reply Support @ Minimalist Baker says July 27, 2022 at 5:03 pm Lovely! Thank you for ...
Support @ Minimalist Baker says July 26, 2021 at 10:40 am Hi Allison, we almost always use the manual settings vs. the presets! But our understanding is that it can be used for rice pudding or longer cooking grains. Reply BG says January 16, 2022 at 8:00 am I used the 4 person...
For desserts like custards and puddings, we find cornstarch, arrowroot starch, and agar agar are the most effective egg replacements. Blended cashews also have some magical properties when it comes to achieving a pudding-like texture. If you try any of these recipes, let us know! Leave a ...
An easy 1-ingredient chia egg! The perfect egg substitute in vegan recipes like pancakes, waffles, quick breads, cakes, and more! AuthorMinimalist Baker Print 4.75from8votes Prep Time5minutesminutes Total Time5minutesminutes Servings(chia egg) ...
Support @ Minimalist Baker says January 31, 2019 at 9:36 am Likely, yes! We’re glad you enjoyed it with lentils! Reply Emilie says January 30, 2019 at 5:03 am I began to follow with chia seed pudding and then I tried this which is easy to make and so delicious. I replace gr...
The idea is simple: Kind of like a thicker banana berry-based smoothie with hemp seeds and chia seeds. The result is a naturally-sweet “pudding” that’s perfect for snacking or a lighter dessert. It almost goes without saying, but this dessert is packed withfree-radical fighting antioxidan...
I wouldn’t mind putting some chia seeds in there too. do you think I’d ruin this fabulous stuffing if I did that? Reply Support @ Minimalist Baker says November 13, 2020 at 8:43 am Hi Taylor, that might work! We haven’t tried it. But we do have a stuffing recipe with ...
I usually find overnight oats to be too runny, but the combination of pb and chia seeds give this a fantastic texture. i added chopped apricots and granola this morning, and this was the best breakfast I’ve had in a long time. Reply Support @ Minimalist Baker says July 13, 2022 at...
Support @ Minimalist Baker says August 28, 2024 at 4:55 pm Hi Carla, we assume you mean chia seed? We think chia eggs would work, but we haven’t tested them in this recipe. Let us know how it goes! Reply JR says August 24, 2024 at 3:18 pm So good! Used miyokos vegan bu...