28,69-72 We also adjusted for physical activity and inactivity during the year of BMI change. Activity and inactivity were previously shown (in this cohort) to be associated with changes in BMI.54,73 To study change in BMI and milk intake during the year, we related the past-year milk ...
The dissertation is driven by three interrelated aims. First, the study aims to ... K Descormiers 被引量: 12发表: 2013年 US drug regulator resumes surprise inspections in India "In terms of (inspection) activity (in India) we are getting closer to pre-pandemic levels," Ms. Sarah Mc...
The prevalence of CMA in Egyptian infants and preschool children is estimated to be around 1 % with possible overestimation of cow milk allergy diagnosis according to parental reports.doi:10.1093/qjmed/hcab113.064El-Sayed Zeinab AwadAbdel-Lateef Hanan Mohamed...
23. World Cancer Research Fund, American Institute for Cancer Research. Second expert report: food, nutrition, physical activity, and the prevention of cancer: a global perspective. Washington, DC: AICR, 2007. 24. Hemenway D, Azrael DR, Rimm EB, Feskanich D, Willett WC. Risk factors for h...
The increase of these metabolic disorders was accompanied by dramatic changes in people's lifestyles, mainly less physical activity and a change in dietary habits. The consumption of fast food, convenience food and soft drinks increased, while a decline in the consumption of milk and milk products...
Nutritional status, food consumption and physical activity among Chilean school children: a descriptive study. Eur J Clin Nutr, 58 (2004), pp. 1278-1285 Google Scholar 28 Tanner JM Growth at adolescence. Blackwell Scientific Publications, Oxford, United Kingdom (1962) Google Scholar 29 Johnson RK...
The glycine content of breast milk may be insufficient to meet the requirements of preterm infants. The results of a number of investigations have shown that preterm infants grow less well and retain less nitrogen when fed human breast milk, than they do when given certain cow's milk formulae...
Infant feeding is an important early-life exposure that may influence the development of atopic disease. The optimal timing of introduction of food allergens, including cow’s milk (CM), is not known. This study aims to systematically review the evidence describing the effects of timing of CM ...
At different stages in history, milk has been referred to as both the “elixir of immortality” and “white poison.” This chapter offers a global history of fermented milk products, from early animal domestication in 8500 BCE to the role that...
“Prebiotic” means a non-digestible food ingredient that beneficially affects the host by selectively stimulating the growth and/or activity of one or a limited number of bacteria in the digestive tract, which can improve the health of the host. Prebiotics exert health benefits, which may include...