Food safety is a concern worldwide and according to the World Health Organization, developing countries are probably more at risk of foodborne illness because many of these, including those in the Middle East, have limited disease surveillance and preven
Foodborne Disease in the Middle East 423 Coupled with education, there has been recent enforcement blitzes on food establishments such as hotels, restaurants and bakeries by Oman municipalities, and a leading bakery in Muscat was closed down because of rats in the premises in late December, 2015...