Restaurants The Michelin Guide restaurants on ViaMichelinExplore the ViaMichelin website to discover a comprehensive selection of Michelin-starred restaurants, Bib Gourmands, and establishments mentioned in the Michelin Guide internationally. Get practical information such as address, prices, and the Micheli...
than just a restaurant, Cocina de Autor is a Grand Velas concept; a sensorial dining experience of fine gastronomy led by two Michelin Star Head Chef Sidney Schutte of the Netherlands. This is a culinary tour that reflects the culture and life around us, now also featuring a Michelin star....
Europe has the highest concentration of three-star Michelin restaurants, including third-ranked Spain and fourth-ranked Italy. The Basque region of Spain is particularly famous for its high density of Michelin restaurants, mostly concentrated in the cities of San Sebastian and Bilbao. Japan, with th...
From the vibrant markets of Monferrato in Italy to the elite Michelin-starred kitchens of Europe and Japan, Pastry Chef Michele Abbatemarco – Gault & Millau’s Best Pastry Chef 2024 – has been on a fascinating culinary journey ever since he was a child. While Abbatemarco’s foundation in ...
Restaurant Bagá in Jaén is one of the smallest Michelin star restaurants in Europe, Bagá has a simple interior with wooden tables and chairs, and a colourful ceiling. There are three tables, and…More → Progression of Michelin guide restaurants in Andalucia ...
Today, restaurant chefs vie for these coveted stars as epicures travel the world to taste top-rated menus. Sometimes, you don’t even need to leave your hotel to treat your tastebuds to a Michelin dining experience. Many of these restaurants are located right inside Europe’s most lavish ho...
Rosewood Miramar Beach’s MICHELIN One Star and Green Star oceanfront restaurant features al fresco seating over the sand alongside a stylish and sparkling interior with unmatched views of the Pacific Ocean. Caruso’s is an exceptional dining destination in the relaxed glamour of the American Riviera...
At the heart of the problem is a bird flu epidemic that has been sweeping across the country -- and Europe -- for months. It's already devastated the country's poultry industry, but now it threatens one of the country's greatest bastions: Its Michelin-starred restaurants.这一危机的源头是...
Michelin gave out free guides that catalogued hotels, restaurants, mechanics, and gasoline vendors throughout France. After launching country-specific editions throughout Europe their popularity convinced the brothers to start charging for the Guides, and in 1922 the booklets began to be charged for,...
there are no three-star restaurants offering a meal for under $100, the cheapest three-star meal can also be found in Taiwan atLe Palais, where you can get a meal for $138.63. In the U.S., the cheapest three-star meal costs only a bit more — $175 at New York City'sLe ...