Ingredients Deselect All 2 cups sugar 4 eggs 1/2 teaspoon vanilla extract 2 cups milk Cook Mode(Keep screen awake)NEW:You can now switch toCook Modeto keep your screen awake. Directions Preheat the oven to 325 degrees F. Melt 1 cup of the sugar in saucepan over low heat and cook until...
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I don’t personally add more sugar, I feel that it doesn’t need it. But feel free to add some if you’d like. If you do, then add muscovado or brown sugar for better flavor. If you’d like you can also add the teaspoon of pure vanilla extract to the blender, this will give ...
Juice the fresh limes then strain the juice into the blender. Pour in the evaporated milk, condensed milk, and the vanilla extract. Blend until completely smooth. Don’t use a too high of a blender speed so that too many air bubbles aren’t created. Step #2 Once you have made the cre...
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Whisk together the sugar and yolks in a large bowl until pale. Whisk in the melted chocolate, milk, cream, and vanilla extract until combined. Using a fine sieve, strain the custard over the bread chunks. Press on the bread chunks so that they are soaked in the custard mixture....