When the roast is done, remove it from the pot and shred it using 2 forks. Drain off ¾ of the liquid from the crockpot and add the beef back in. Gently toss the meat in the juices, then serve! Donya’s Success Tips If you have the time, I highly recommend cooking it on low...
Pozole –This hearty soup, with its hominy, meat, and robust broth, is perfect for cold nights or when you need a comforting bowl of warmth. Enchiladas Verdes –Filled with chicken and drenched in a tangy green salsa, they’re ideal for any meal where you want to impress with minimal ef...
I’m making taco meat in the crockpot right now with some ground beef I scored for 5lbs for $8.45 with your taco seasoning. Next week could be a very Mexican week with the meal plan. Thanks Reply Jessica Fisher June 24, 2019 at 8:48 am Great score! Reply Michelle K May 05, 201...
Whether you’re using a slow cooker, crockpot, or Dutch oven, be sure to cook the beef roast on low for several hours, this allows the flavors to develop and the meat to become perfectly tender. Rushing the process will result in tougher beef, and nobody wants that!
If you’re in the mood for some Mexican flavor but don’t want to spend a lot of time in the kitchen, these crock pot Mexican pinto beans are a great option. They’re easy to make and taste delicious! Plus, they’re vegan and gluten-free, so they’re perfect for anyone who needs...
The spicy meat from this Instant Pot (or Slow Cooker Southwestern Pot Roast from Kalyn’s Kitchen is perfect to use in low-carb tortillas for tacos or burritos, or eat it plain if you prefer. This Green Chile Pork Taco Bowl from Kalyn’s Kitchen also has instructions for making th...
I love the idea of a big, juicy burrito filled with yummy shredded meat and beans! This Easy Cochinita Pibil from Gimme Some Oven can be made in the slow cooker or the Instant Pot, and these Mexican Street Tacos use a special pulled pork that’s become popular all over Mexico! Instant...
See How To Make Mexican Style Tamales In The Crock Pot / Slow Cooker - Authentic Video Recipe By Mexican Cook See How To Make Mexican Chiles Rellenos Recipe for making authentic Mexican Burritos Tacos De Carne Asada (Steak Tacos) How to make Mexican Tortas ...
Smart Swap: Add sauteed minced meat to make dip more substantial. Directions 1. Heat oil in a skillet, add onion and saute until soft (about 3-4 minutes). Add taco seasoning and saute for 30 more seconds. Transfer onions to slow cooker (crockpot) container followed by diced tomatoes, ...
Start by preparing barbacoa in a slow cooker, since it will take the most time, the meat can be kept in slow cooker all the time on warm and guests can take how much meat they want straight from crockpot. Next prepare your tomato and corn salsa, avocado dip and prep your toppings, ...