Thus, the aim of this study was to test the effectiveness of two kinds of intervention (namely, changing to a vegetarian default on a menu and changing the attractiveness of a food label) on vegetarian food choice for two distinct groups: meat-eaters who are not reducing their meat intake ...
Nowadays, the MD is considered a gold standard of healthy eating as far as it is related to greater longevity and improvement in health and quality of life [2], as well as a reduction of the risk of cardiovascular disease (CVDs), cancer, obesity, diabetes, osteoporosis, and cognitive ...
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Obesity is also associated with an increased risk of morbidity for several health conditions, including hypertension [8–12], type 2 diabetes [13–16], and cardiovascular disease [17–20] among U.S. adults. Many factors may contribute to the prevalence of overweight and obesity, including ...