With these hearty, veggie-packed dishes from Food Network, it's easy to put a flavorful vegetarian meal on the table any night of the week.
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2 Photos This spaghetti recipe is perfect for those who've chosen to not eat meat. The mixture can be made ahead and refrigerated for up to 24 hours, or frozen for up to a few months until ready to use. Submitted bythedailygourmet ...
Some of these ingredients can serve as the centerpiece of a meal, like potatoes, beans, and pasta, while others act as supporting actors, providing quick bursts of flavor to ordinary dishes. Best of all, many of these foods are completely plant-based and rich in many of the essential vitam...
Although not all the recipes listed below are main dishes, they can still be prepared in large quantities and can be used to accompany other meals as side dishes or mid-day snacks. From Moroccan split pea soup and roasted chimichurri vegetables to Thai pumpkin curry and green tea pesto pasta...
Bring pasta sauce to a boil in a large saucepan; reduce heat to low. Gently stir meatballs into sauce until coated. Simmer meatballs in sauce until cooked through, 45 minutes to 1 hour. Transfer to a serving bowl and garnish with 1 tablespoon Parmigiano-Reggiano cheese and 1 tablespoon par...
More meatless dishes Quinoa-stuffed portobello mushrooms Collard green-and-hummus wraps Super-greens pesto pasta
Nonprofit initiative Meatless Monday and US-based food delivery platformGrubHubpartnered to demonstrate the growing popularity of meat alternatives. According to the analysis, demand for meatless dishes is increasing every day of the week, not just Mondays. ...
Ideas for eating more beans:Black beans are so versatile that they can easily be incorporated into meatless main dishes, used as a side dish, added to a stir fry, used in any number of Mexican meals, or made into a bean dip.