I’ve tried it with 3 bags of meatballs so I get lots of leftovers, and it takes longer to bake because of the extra frozen meatballs. I often put open jars of pasta sauce in the freezer to save for later. This
and then freeze the cooked meatballs in a freezer bag. Just place the frozen meatballs in the casserole dish, bake until thawed, and then top with the sauce and cheese. This easy prep idea is always a perfect meal on busy weeknights. I don’t meal prep much but I do do this....
Place the bottom half of the slider buns in a casserole dish. Spoon a little sauce on each bun then place a meatball on each one, and add just a little more sauce over the meatballs. Cover the meatballs in mozzarella cheese. Place the top buns over the meatballs and brush them with a...
Put it to good use in these recipes: cauliflower soup, roasted cauliflower salad with chickpeas, Mexican riced cauliflower, and/or loaded cauliflower casserole. How to make plant based meatballs Only seven basic ingredients (plus a couple pantry staples) and thirty minutes stand between you and ...
Soup because it contains dairy as well as pasta. When dairy is frozen, the fat separates creating a funny, unappetizing texture and it will often curdle. When pasta is frozen, it becomes unpleasantly mushy. Instead, you can freeze the meatballs (instructions above) OR share it with a ...