jump to recipe The Best Meatball Casseroleis all you will need for dinner tonight. It is loaded with creamy alfredo and pesto sauce, bursting with flavor, and deliciously cheesy in every bite. The Best Meatball
While meatballs bake, mix together marinara and cream. Add thyme sprigs. Heat thoroughly. Pour over pasta and meatballs. Schema/Recipe SEO Data Markup byYummly Rich Recipes Food for Thought…What’s your favorite meatball dish? Which sauce does your family rave about? Pesto, marinara, Alfredo?
I don’t recommend it for this specific recipe. Ratios and cook times would be a bit different. It can be stickier to work with. Can I make them in Advance? Yes. This meatball recipe is deliciously reheated. Store sauce and cooked meatballs in the fridge for up to 3 days, rewarm on...
Jump to recipeSavePrint Meatballs don’t take the sloppy out of sloppy Joes, they just turn it into a whole new form. Trust us—these little ones are just as delicious as the original ground beef version. Cheesy, hefty, and super-saucy, this skillet dish also comes together in just unde...
I put a little extra butter and added pesto for the sauce, and it turned out great! I also added some extra marinara on top of the meatballs when I put them in the bread. I would probably add even more marinara next time. I had four extra meatballs with this recipe, which I’m ...