A report by the Adam Smith Institute says meat made in a laboratory is better for the environment and would be cheaper than meat produced from farm animals. Need for meat around the world is expected to increase by 70% by the year 2050. So could people be eating lab-grown meat in the...
Here in Silicon Valley, scientists have taken cells plucked from the feathers of a chicken and are using them to grow meat in this hi-tech laboratory. Which means the chicken I'm about to eat, is weirdly still alive! 这就是食品的未来吗?在硅谷,科学家们在高技术实验室里用从一只鸡的羽毛...
For the first time, the Food and Drug Administration is giving the green light to meat grown in a laboratory. The agency said in anoticeon Wednesday that a "cultivated chicken" product made by Upside Foods is safe to eat. The FDA "evaluated the information submitted to the agency and has...
During a press conference in London in 2013, Mark Post, a professor at Netherlands' Maastricht University, showed the world the first burger made in a laboratory. This burger was made after two-year efforts, at a remarkably high cost of more than 300,000 U.S. dollars. The meat was made...
I’mfascinated in thedevelopment being made by the sciences and all the new products and ideas thatare beginning to see fruition. Given the benefits of laboratory-grown meat – it seemslike an excellent option that’s both sustainable and ethical. I have a number of friends who are vegetarian...
NASA Frankensteaks; Meat and Fish Are Made in a LaboratoryRead the full-text online article and more details about "NASA Frankensteaks; Meat and Fish Are Made in a Laboratory" by Chapman, James - Daily Mail (London), March 21, 2002By ChapmanJames...
所属专辑:泛思英文-FANS BookClub 声音简介 Rupert’s Comments I’mfascinated in thedevelopment being made by the sciences and all the new products and ideas thatare beginning to see fruition. Given the benefits of laboratory-grown meat – it seemslike an excellent option that’s both sustainable...
In the laboratory, they mix cells(细胞) from a horse and a pig. They feed the cells to help them increase in number and grow into a small piece of meat. Right now, the meat that scientists have made is very small and looks gray because in vitro meat does not need blood to grow....
But it’s not just technology that needs to advance; legislation will need to be put in place to cover this new foodstuff. “If we are to sell this meat, we will need to make it transparent in terms of hygiene management and traceability, since cultured meat is made using a totally new...
The chicken is made by the U.S. company Eat Just. 这只鸡是由美国公司Eat Just生产的。 The "just" in the company's name is the adjective "just" (meaning "fair") rather than the adverb that means "only". 公司名称中的“just”是形容词“just”(意思是“公平的”),而不是副词“only”。