Chicken meat consumption remains high in the Philippines, and consequently, annual chicken production has risen steadily over the years. Although most of the chicken meat available in the market are sourced from
published by MarketsandMarkets, the global meat products market is estimated at USD 44.3 billion in 2023 and is projected to reach USD 68.9 billion by 2028, at a CAGR of 9.2% during the forecast period. The consumption of poultry meat has increased across nearly all countries and regions. Co...
By examining meat consumption by country, we uncover regional differences in how much, and what type of meat people around the world prefer.
The global meat, poultry and seafood market size was valued at USD 1,277.1 billion in 2021 and is expected to register a compound annual growth rate (CAGR) of 2.5% from 2022 to 2030. Meat, seafood & poultry consumption is still prevalent and is even increasing as the population grows, es...
Drivers: Growth in government initiatives and significant investment Government bodies across various countries are promoting the consumption of plant-based meat substitutes, owing to the health benefits offered by these products and the environmental concerns associated with animal-based meat. Also, governm...
This aim of this review is to fill the gap in knowledge about Southeast Asia by evaluating published research to determine the potential zoonotic infection risks to humans from hunting, butchering and consumption of wildlife, using the wild meat trade in Malaysia as a case study. ...
we ranked 75 countries from highest to lowest impact upon mobulid populations, identifying 14 as high-priority. Findings highlight the need for improved capacity-building in fisheries management and stronger enforcement aimed collectively at reversing the current unsustainable consumption and trade of mob...
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or...
In addition to extract carrageenan, processed Euchema seaweed (PES) is also available to food processors. Processed Euchema seaweed (PES) is the regulatory name for this grade of carrageenan, but it is known under a variety of synonyms:Philippines natural grade (PNG), semirefined carrageenan (...
Conversely, these methods are time-consuming, expensive, and not environmentally friendly since the optimization usually requires significant solvent consumption, making it impractical for routine monitoring. Furthermore, the equipment and expertise necessary for these analyses may be inaccessible to everyone...