LONDON, July 19 (Xinhua) -- Increasing global meat consumption is likely to have a "devastating environmental impact", a recent research has suggested. "What's happening is a big concern and if meat consumption goes up further it's going to be massively more so," said Professor Tim Key, ...
You may not be aware that your level of meat consumption has a direct impact on your health, the environment, and climate change. Eating a lot of meat causes obesity, heart disease, diabetes, and cancer. Moreover, today's unsustainable meat industry is also responsible for environmental damage...
Presents information on the global impact of meat consumption. Effect of water consumption of human on the production of beef; Incapacity of the planet to absorb waste from livestock production; Increase of diseases due to mass production of livestock.Josh MitteldorfUsa Today Magazine...
The world must drastically reduce its meat consumption in order to avoid devastating climate change, scientists said Wednesday in the most thorough study so far on how what we eat affects the environment. As humanity grapples with tough choices to offset a rapidly heating planet, the research sug...
Cutting down on your meat consumption can be good for your health and the environment. But you don't have to go full vegan (严格吃素) to feel the effects. What about a flexitarian diet?Research showing that a plant-based diet can improve health and lower your risk of heart disease, type...
Current meat consumption levels impact environment and health, highlighting a need to reduce meat consumption and increase that of plant‐based alternative... RJ Stubbs,SE Scott,C Duarte - 《Nutrition Bulletin》 被引量: 0发表: 2018年 Viewpoint: Regulating meat consumption to improve health, the ...
AS the scale and impacts of climate change become increasingly alarming, meat is a popular target for action. Advocates urge the public toeat less meat to save the environment. Some activists have called fortaxing meatto reduce consumption of it. ...
Current production processes for meat products have been shown to have a significant impact on the environment, accounting for between 15% and 24% of current greenhouse gas emissions. Meat consumption has been increasing at a fantastic rate and is likely to continue to do so into the future. ...
Given the enormous environmental impact of animal-protein consumption and the apparent sympathy of consumers for meat reduction, it is surprising that politicians and policy makers demonstrate little, if any, interest in strategies to reduce meat consumption and to encourage more sustainable eating ...
"We want to raise questions about the environmental impacts of food from production toconsumption. Does my food contribute positively to the environment, my personal health, and to the greater well-being of society?" The researchers are not expecting the meat industry to be surprised by these fi...