The meaning of BITTERSWEET is something that is bittersweet; especially : pleasure accompanied by suffering or regret. How to use bittersweet in a sentence.
The meaning of BITTERSWEET is something that is bittersweet; especially : pleasure accompanied by suffering or regret. How to use bittersweet in a sentence.
But all of them haven’t had a clear idea yet. *The word “bitter” is an adjective (adj. ) and means having a strong, unpleasant taste, not sweet. 1. How did the writer start the passage? The writer started the passage by ....
Bitter and sweet: food, meaning, and modernity in rural China. California studies in food and culture 63doi:10.1080/15528014.2018.1478174Zhen Dr. WillaFood, Culture & Society
Word History and Origins Origin ofbitter1 First recorded before 1000;Middle English,Old Englishbiter;cognate withGermanbitter,Old Norsebitr,Gothicbaitrs;akin tobite Discover More Idioms and Phrases take the bitter with the sweet Discover More ...
sweet 1 [sweet] Phonetic (Standard)IPA adjective sweeter,sweetest. having the taste or flavor characteristic of sugar, honey, etc. Synonyms:sugary producing the one of the four basic taste sensations that is not bitter, sour, or salt.
sweet1/swiːt/●●●S2W3adjective(comparativesweeter,superlativesweetest) 1tastecontainingor having atastelikesugar→sour,bitter,dryThis tea is too sweet.sweet juicy peachessweet wine►seethesaurusattaste 2characterkind,gentle, andfriendlya sweet smileHowsweet of youto remember my birthday!→sweet...
单词的中文意思（The Chinese meaning of the word）How to remember the meaning of English words A big problem is not a problem I start on sina "quick English online FAQ" has been more than two years, has answered the net friend of more than ten thousand questions, but there is a problem...
The meaning of SWEET is being, inducing, or marked by the one of the five basic taste sensations that is usually pleasing to the taste and typically induced by sugars (as sucrose or glucose). How to use sweet in a sentence.
The meaning of BITTER is being, inducing, or marked by the one of the five basic taste sensations that is peculiarly acrid, astringent, and often disagreeable and characteristic of citrus peels, unsweetened cocoa, black coffee, mature leafy greens (such