Delta One entrees curated by Chef Guy Martin on flights from CDG to the U.S., including braised beef with red wine sauce, potato puree and zucchini; roasted chicken breast with cranberry and chicken jus, quinoa risotto and carrot puree; zucchini and cheese cannelloni with pepper cream sauce,...
Delta will start rolling out hot meals for routes 1,500 miles or greater, followed shortly thereafter with flights longer than 900 miles. This applies to all domestic premium cabins, as well as those flying to and from Mexico, Central America and the Caribbean. Flights under 900 miles will r...
At a media eventfocused on the Airbus A350on Tuesday, Delta's Vice President of Onboard Service, Lisa Bauer, announced that the carrier will be launching a new program in its premium cabins, first on international flights and then domestic. Entree per-ordering will be available in Delta One ...
Delta says it will start serving meals to all passengers on 12 long-haul routes over the next several weeks. They have been on Honolulu flights since last August. Airlines took away free sandwiches and similar fare after an industry downturn during the worldwide financial crisis that began in ...
A Tianjin Airlines flight attendant is serving passengers drinks onboard. / VCG Photo Most of the airlines overseas do not provide passengers with free in-flight meals during short-haul flights, while most of the Chinese airlines still do. ...
many other airlines in theoneworldalliance — and globally — American tweaks its menu depending on the route. If you’re flying within the US, meal service is typically offered on flights longer than 900 miles. Meal baskets are provided, though, on flights that range from 500 to 899 miles...
Delta is also emphasizing the use of higher-quality food ingredients — regionally sourced for flights originating in Asia. Not only that, but Business Class passengers will be able to order specific meals before they fly. Says Lisa Bauer, Delta VP on-board ...
“I put more focus on standardizing the sauce recipe to make the food, although produced in large amounts, consistent and qualified,” says Gao. Swissair cooperates with Florian Trento, Peninsula Hotel’s group executive chef, to launch the Peninsula menu on flights from Hong Kong, Bangkok, ...
Delta is testing menu offerings on 34 U.S. flights. And American Airlines last week announced it is hawking "buy-at-the-gate" menus on some flights from New York's JFK Airport. On most domestic routes of more than two hours but under four hours, economy-class passengers will probably ...
Fortunately, that's in the process of changing. On June 15, Delta began serving hot meals again to Delta One and first class flyers on flights between Boston (BOS) and New York-JFK and Los Angeles (LAX), San Francisco (SFO) and Seattle (SEA). Then in July, it expanded hot meals to...