DESIGN A pilot study was designed to test the feasibility of leveraging routine meal‐delivery service in two home‐delivered meal programs to proactively identify changes in older adult meal recipients' (clients') health, safety, and well‐being and address unmet needs. INTERVENTION Meal delivery ...
including in Rhode Island, received personally delivered fresh meals daily, or weekly bulk deliveries of frozen meals, or simply remained on the waiting list. Seniors in each group answered questions about their physical and mental health at the beginning of the ...
Three nutrition employees will be assigned to each site to hand out the meals from a delivery truck. In the event of rain, the meal service will be moved indoors. The meals will be served while supplies last. In the past, the district has also provided meals over other ...