Use it for: salmon cakes (add a tablespoon or two to canned salmon along with a beaten egg and soe breadcrumbs, form into patties, and sauté); dipping sauce for roasted asparagus; stir into cooked salmon along with diced red onion for salmon salad or topping for toasted bagels; condiment...
Gochujang Mayo Recipe Amount Per Serving (1 TBSP) Calories100Calories from Fat 90 % Daily Value* Fat10g15% Saturated Fat 2g13% Trans Fat 1g Cholesterol6mg2% Sodium90mg4% Potassium19mg1% Carbohydrates1g0% Fiber 1g4% Sugar 1g1% Protein1g2% ...
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