This Creamy Mashed Potatoes Recipe is incredibly tasty, and super simple too! It's all made in an instant pot in just 10 minutes!
Garlic Mashed Potatoes is a heavenly combination of mashed red potatoes with roasted garlic, sour cream, crispy bacon and fresh chives.
I add the potatoes back to the same warm pot I cooked them in, then lightly smash them with the hand mixer tines, and add my butter to the still-hot potatoes. Cover the potatoes with a lid and let them sit for a couple of minutes, allowing ...
Garlic Powder: Infuses the mashed potatoes with a savory garlic flavor. Onion Powder: Adds a mild onion flavor to the mashed potatoes without the texture of raw onion. Cream Cheese: Adds richness, creaminess, and a slight tanginess to the mashed potatoes. Sour Cream: Contributes to the crea...
You won’t be disappointed by our best creamy mashed potato recipes, including garlic mashed potatoes, spuds with cream cheese or sour cream, and, of course, cheesy potatoes! Plus, we're mixing up the main vegetable — from parsnips to sweet potatoes to cauliflower — so you can sneak a ...
If you’d like to season your potatoes with more than butter, salt and pepper, try one of these ideas: Add chopped chives. Mix in roasted garlic. For extra creamy mashed potatoes, mix in sour cream, cream cheese or plain Greek yogurt. Be sure to bring all cold ingredients to room temp...
Cook until the potatoes crumble when pierced with a fork. Place the half-and-half and garlic in a small saucepan and heat over medium until they simmer. Remove from heat and set aside. Drain the potatoes, mash them and add the half-and-half mixture and Parmesan cheese. Stir to combine ...
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These creamy and rich mashed potatoes made with crabmeat and extra cheese are a decadent side dish to serve during the holidays or whenever you're entertaining.
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