Using potato masher, break down chips until mixture resembles mashed potatoes. Tips & Tricks If desired, stir in 1/2 tsp salt, drizzle with 2 tbsp melted butter, and garnish with black pepper and finely chopped chives. Share this recipe Facebook (opens a new window) Twitter (opens ...
Protein Mashed Potatoes, Sour Cream & Chives (7ct) 超值好货。最新爆款商品折扣 蛋白土豆泥 酸奶油四季葱味 7包 15.95 北美省钱快报抢好货, 每日必抢都在这里
Smooth and creamy loaded mashed potatoes with crispy bacon, cheddar cheese, sour cream and chives is the ultimate comfort food side dish.
Reduce heat to low and cook, stir occasionally, for 5 to 8 minutes or until chips are moistened and starting to resemble mashed potatoes. Step 5Stir in sour cream and butter and cook, stirring occasionally, for 1 to 2 minutes or until thick and creamy. Fold half the cheese and 2 ...
Sour Cream & Chives –Top your cauliflower mashed potatoes with a dollop of sour cream and fresh chives. So good! Pesto –Add 2 tablespoons to the food processor. Store-bought works just fine, but it’s even better with my homemade basil pesto. Lemon Herb –Stir in a teaspoon of lemon...
Sour cream mashed potatoes are rich on their own and a delicious alternative to the classic butter and milk, but the hint of tang from the sour cream pairs well with the grassiness of chopped chives. These spuds have every bit of the flavor appeal of the classic potato chip flavor in a...
Featured Product Bob Evans Sour Cream & Chives Mashed Potatoes Instructions Melt butter in a large skillet over medium heat. Gradually add spinach, stirring until wilted. Stir in garlic. Heat potatoes according to package directions; stir in spinach mixture, parsley, and dill. Serve with ...
In a saucepan, bring milk to a simmer. Add butter and stir until melted. Pour the mixture over the warm potatoes and add salt and pepper. Mash with a potato masher. Stir in cooked bacon, broccoli, sour cream, 4 ounces of cheese and chives. Mix until well combined, and top with addit...
Cream Cheese Mashed Potatoes: Omit the sour cream and substitute softened cream cheese. They both give the mashed potatoes a creamy tangy flavor! Herb Mashed Potatoes: I like to load up my potatoes with lots of fresh herbs. My favorite are fresh thyme, rosemary, parsley and chives! This goe...
Season to taste, adding more butter, sour cream, and salt and pepper as needed. Enjoy! Recipe Tip Don’t forget the fixings!We love these potatoes with butter, chives, and salt and pepper on top. You can’t go wrong withmushroom gravyeither. ...