Sour Cream Instant Pot Mashed Potatoes with chicken broth are light, creamy, buttery & quick to make with the help of your pressure cooker.
These cream cheese mashed potatoes are simple, delicious, and great for everyday and special meals, such as Thanksgiving. This recipe has traveled from coast to coast through family members who try it and fall in love! Submitted byCake Lady ...
One of my favorite food memories is standing next to my grandma while she whipped mashed potatoes in the kitchen sink. It was her trick so they didn’t fly all over the kitchen, and one reason why thismashed potatoes recipeis the BEST, and works every single time. Whether you’re making...
Sour Cream: A divisive ingredient, but I think it's the magic one that puts this recipe over the top. Tangy and, of course, creamy, it's the ideal finishing touch for homemade mashed potatoes. You'll soon be adding it to mashed potatoes for forever more. STEP-BY-STEP INSTRUCTIONS Rea...
I’ve made this recipe a few times and it’s so simple and delicious. I personally don’t like flavored/seasoned mashed potatoes, so this classic recipe with salt and pepper is just perfect!!! Josie What kind of potatoes are best for mashing? When making mashed potatoes, choose either ...
Recipe courtesy of Rachael Ray Mashed Potato Skins 22 Reviews Level:Easy Yield:6 servings Total:45 min Prep:15 min Cook:30 min These potatoes taste like skins with the works and sour cream but they are boiled, not fried. The bacon is baked on a slotted broiler pan so the fat falls awa...
Sour cream–Technically, this ingredient is optional. If you skip it, the recipe will still come out great. But for the best mashed potatoes, I highly recommend folding it in! It makes the taters extra-creamy and gives them a tangy taste. ...
A perfect mashed potato recipe is a must have in any kitchen arsenal. This recipe calls for half and half and makes the creamiest potatoes!
Gently fold in 1/2 cup butter, cream cheese and sour cream, followed by milk. Season with 1 teaspoon salt and stir in all but 1/4 cup scallions. Step 4Spread potatoes in prepared dish and follow make-ahead instructions in Recipe Tip below or bake until bubbling and golden brown in ...
Can I Add Flavor to this Mashed Potatoes Recipe? Of course! I absolutely love some finely choppedgreen onionon top of potatoes, and definitely a good crack of some freshblack pepper.If you’re looking for a richer tasting mashed potato, substitute the whole milk withheavy cream, and add a...