We hear how the world’s largest udon chain is adapting for the European market and meet a master blender to discuss emerging trends in the whisky industry.
Hong Kong13contributions 0 Good udon in a very reasonable price Oct 2016 •family It targets locals mainly so no English menu can be offered, but it's not too difficult to order, the portion is huge and the price is very reasonable (¥420 only). Staff are friendl...