From tried-and-true recipes and DIY crafts to home decor tips and holiday party planning, let Martha Stewart inspire you every day.
Martha Stewart Living Cook Time: 18 mins Prep Time: 40 mins Yields: 3 dozen RATE THIS RECIPE (134) While these powdery treats may resemble Mexican wedding cookies or Russian tea cakes, they have a decidedly different flavor, thanks to the chai-inspired combination of Darjeeling tea and warming...
martha stewart John Quino for WWD. Design: Ashley Britton/SheKnows.Who says we can’t have cake for breakfast? Certainly not Martha Stewart! The chef has been sharing all of her best cake recipes recently and trying them out for ourselves has become our new hobby (hey, when in...
The first change Stewart made for this cake is scaling it up to be made in a 9×13 inch baking pan. That means it serves 10 to 12 people, as opposed to the small loaf cakes or muffins we’re used to in this flavor. We like to use a cake pan that comes with a lid, for easy...
Perhaps just as valuable as the recipes — which were set to appear in her cookbook, Fruit Desserts, when it published on October 12 — is the wisdom behind them. While baking gorgeous treats like apple crostatas and mixed-fruit hand pies, Stewart shared her tips for making perfect pies ...
MARTHA STEWART'S CAKES 喜欢 0 阅读量: 12 摘要: A one-stop resource for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut,...
I've a friend who was looking for rhubarb recipes and I am going to send her your way! Pretend Chef — June 25, 2011 @ 1:38 pm Reply What a beautiful cake with vibrant colors. I miss watching the Martha Stewart Show with my mama. We would make fun of her on occasion but I ...
The frosting suggested in the book for these cupcakes was mint buttercream, but instead of using Martha’s version, I topped my little cakes with a frosting of my own creation. This peppermint buttercream is a spin off of my classic go-to buttercream recipe. Peppermint extract adds...
A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart’s Baking Handbook takes readers by the hand and guides them through the process of creating an irresistible variety of cakes, cookies, pies, tarts, breads, and much more. This essential...
martha stewart $15.43 bake all your favorite baked goods with the martha stewart aluminum round pan. made of pure aluminum that won't rust and heats evenly for consistent baking results. this is perfect for sweet cakes or savory recipes. this martha stewart round pan is just one of the ...