Use in Noatmeal (No-Oat Oatmeal)-You got it- this is a delicious, high-protein alternative to oats that is great if you are looking to go low-grain or gluten free in your lifestyle. I like to blend it with flax, chia, some almond flour, and monk-fruit for a delicious “noatmeal...
Udi’s Soft White Sandwich Bread– This is also available in multigrain. A soft, but thicker bread slice, as it contains egg. You can find these in the frozen foods section and that’s why I like this option. Look for these at Target and Whole Foods. Gluten Free Snacks & Chips: Lanc...
You can use a 50/50 mix or customize the ratio of bread flour to cake flour depending on the recipe you’re making! For a healthier option, sub whole wheat flour,white whole wheat flour, or gluten-free all-purpose flour. For more alternative flour options likecoconutand almond flour, see...
Chestnut flour is commonly used in traditional dishes in regions of Italy and France, and can also be used as a gluten-free alternative to wheat flour in baking, for making pasta, pancakes, cakes, and bread, and as a thickener for soups and stews. Coconut Flour Ebook Learn the basics of...
(Related: I got a new bread machine, and I’m so darn excited! I picked it because it’s supposed to be great for gluten free, and my intent is not to “gluten” it since I can’t have gluten. So far I’m really happy with it, although buying the necessary ingredients has been...
Not Gluten-Free Oh. My. Goodness! This wasgood! We didn’t know what to expect, and we were pleasantly surprised! The delicious crunch of the airy bread was just too amazing! However, the beef was thinly sliced vs. shaved, as was stated in the ingredients…shavedwould have been so lov...
After my shower I enjoy an all-natural breakfast with homemade bread and all homemade foods. Check out my videos with recipes for homemade rye bread, homemade spelt bread and gluten-free corn bread. I make them every day! (Winsome smile.) ...
We received a free cinnamon pizza in addition to the pizzas for our party. Our location had a fully stocked salad bar that can be added on, and lots of other food options like chicken wings and breadsticks. We did have one child in our party who doesn’t eat foods containing gluten,...
Check out whole grain and gluten free options, too. Don’t forget filled pastas, as well. Tortellini, ravioli, stuffed manicotti. Oodles of noodle options. Gather together and enjoy this once a year passage! Mangia! ~ Shannon FALL 2014~ This month I introduce Andrea Ovard, AKA: The ...
Once the oven reached 325 degrees, this amazing mess was ready for us to eat in less than an hour. Makethis. I used the light GF white bread from Whole Foods because I figured that the consistency of their gluten-free bread would be perfect and I was 100% right. This one is a ...