选择:()1. Bread is from flour. A. make B. made C.making( A )2. The paper made from wood A. is B.am C.are C C )3. The book is made:wood. A. of B. from C. for( C ))4. The desks made of wood A.is B.am C.are 相关知识点: 试题来源: 解析 答案见上 ...
aWhole meal flour can be used for bread making but cakes and pastry will be coarse in texture dark in colour.Generally speaking,high protein flour is used as a base with medium and low protein flour mixed in appropriate amounts. 粗面粉可以为做面包用,但蛋糕和酥皮点心将是粗糙的在纹理黑暗在...
根据文中"Bread is made from flour(面粉),water and yeast(酵母),"面包是由面粉、水和酵母制成的。故选D。(2)A.细节理解题。根据文中"You add yeast,which makes the bread rise."你加入酵母,这会使面包发酵。故选A。(3)D.细节理解题。根据文中"Now comes the hard part.Push the dough(生面团) ...
PROBLEM TO BE SOLVED: To provide wheat flour for bread making that shows excellent workability in which balance between resilience and extensibility of dough is very favorable when used for production of breads, and that can obtain breads that show excellent texture that is soft and in which ...
PROBLEM TO BE SOLVED: To provide wheat flour for breadmaking having a suitability for breadmaking in spite of having a high ash content by modifying properties of the wheat flour which has a high ash content and inferior in secondary processing suitability, and to provide a method for producing...
阅读理解Bread making is a living skill. With a few simple things such as flour (面粉), sugar, milk andother things, you can make a fresh piece of bread for your family Bread making can also make youfeel better when you feel bad. What's more, bread making and cooking are great ways...
aThis paper studied on the application of whole waxy wheat flour for breadmaking with a hope that breads made from whole waxy wheat flour would improve the qualitybased on the superior properties of the waxy flour in retardation of bread staling 正在翻译,请等待...[translate]...
1 tsp (or 1% of flour weight) per loaf of bread to get good results. Because there is also something like too much diastatic malt which can result in a reddish instead of a golden crust, weak dough and a rubbery crumb. Add just the right amount and it will do magic for your loafs...
For wheat flour use 25% wheat and 75% white to make wheat bread. Then you do not need to change any other things in your recipe. AlPage48 (1394 posts) • 12 years ago 0 We've been using a bread machine for some time now and it's OK. Recently we got an oven! I'd like ...
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