Make almond meal with it! Just spread it on a baking sheet and bake at 200 degrees F (or the lowest temp your oven has) for 2-3 hours, stirring a couple times. You can also use the leftover pulp insmoothiesor oatmeal for a fiber boost and nutty flavor....
If you decide to experiment with almond milk (I have not tried this myself), I’d love to hear how it goes! Reply Patricia October 24, 2020 at 9:34 pm I’ve made your Overnight Peach French toast (I used thawed out frozen peaches) and this overnight french toast (with dots of...
into a large bowl. (Here’s where the pourable spout is handy.) Squeeze out all of the moisture you can. Set aside the nut meal for now, and pour the milk into your milk container. You’ll use the nut meal to make your almond flour below. ...
hi! you can make your own almond butter in a cuisinart using bulk almonds (ones that you buy from a big bin. just bring along a reuseable paper bag, or cloth one) – it’s cheaper, and reduces the amount of packaging waste you have to deal with. we save a lot of $ this way. ...
Making your own almond milk is easier than you think! We'll show you how to do it with just two ingredients and a handful of steps.
Store-bought yogurt is hard to carry on a cruising boat. It has to be refrigerated to store it more than a day, which takes up valuable refrigerator space. In some places, it’s also hard to find. Luckily, it’s easy to make your own, the ingredients can be found almost everywhere,...
Why not make your own paleo almond flour bread instead of risking yourself of possible exposure to the coronavirus by going to the grocery? What makes this recipe so great is its unique flavor and healthier ingredients. Every bite is a mouthful of soft, fluffy almond bread with a cinnamon-li...
If you can’t buy any almond meal(I used Trader Joe’s), just make your own – finely chop almonds in your food processor. Mix together the butter and 1 cup of the sugar until creamy. Beat in the egg and vanilla extract. Gradually mix in the lemon zest and the almond meal. Then ...
With the option to make it a warm, comforting, but still fresh and bright, meal too! This is another winner from my good friend Jessica. She texted the recipe to me as soon as it was pronounced delicious by her family, and I couldn’t wait to get it on our meal plan! But I knew...
▢ 1/2 cup unsweetened almond milk (or coconut water) ▢ 1 cup baby spinach Add to Favorites… Add to Meal Plan… What is this? Like this Recipe? Try our Meal Plans! Weekly Meal Plans Easy Shopping List Healthy, Low Carb, & Vegetarian Nutritional Information Meal Plans Instructions...