make many kinds of food like french fries and fried onions. It works faster than people because it can do more tasks at the same time. So it saves a lot of time and work. Also the robot knows exactly when the food is ready. Workers are happy that they don't have to do them, ...
Ⅵ.任务型阅读How to make fried eggsIngredients:(1)five eggs(2)some onions(洋葱)(3)a spoon of salt(4)three spoons of oilHow to make it:First, beat up(打碎) the five eggs in a bowl. Cutup the onions and put them into the bowl, too. Put ina spoon of salt and mix them all up...
HewentintotheroomandsatnexttoanAmericangirl.Tohissurprise,hesawpotatoesandbreadinfrontofhim.Wherewasthehotpot? WhenshesawLiYangwasverysurprised,theAmericangirltoldhimthathotpotisnothotpot.ChinahashotpotintwowordsbutEnglishhotpotiswritteninoneword. Hotpotismadefrommeat,potatoesandonions.Peopleputitintheoven(烤箱...
Ryvenna, I’m with you,fried onionsare great! (Carmelizedeven better!) JBsaid: My Top Tip: Mash the potatoes as much as possible BEFORE adding butter and milk. Try it out. Kathy Maistersaid: JB, that is a very good tip! Thanks! Rileysaid: Frying the onions with a bit of bacon al...
Perfect Pan Fried Potatoes The secret to a perfectly crispy, fried potato? It's all about the oils. Our best combo: mixing EVOO with vegetable oil (or another neutral oil with a high smoking point). Trust us, it makes a huge difference. Get the Perfect Pan Fried Potatoes recipe. ...
可知,首先,打破五个鸡蛋,放进碗里;根据Next, put the pan on the gas cooker and turn on the gas cooker.可知,接下来打开煤气灶;根据Pour three teaspoons of oil into the pan.可知,往锅里倒三勺油;根据Then pour the eggs into the pan when the oil is hot.可知,然后,当油热的时候,把鸡蛋倒入锅...
Next, I need to put some oil in the pan, and fry the meat lightly. After that, I need to add the rice slowly, and then fry it for a few minutes. Finally, I should add some salt and green onions. How delicious! My fried rice is ready. I hope my mother will enjoy it. 巩固...
I'm a firm believer in that mashed potatoes don't require a lot to be delicious. Just some butter, half-and-half, maybe a little cream cheese. But, you know what I'm also a firm believer in? The magical powers of bacon, cheese, crispy fried onions, and potato chips. Yes, potato...
Step 4Once onions have cooked down, add butter to the skillet and sauté, stirring frequently, until butter has browned. Stir in the thyme and flour, then add remaining ½ cup of broth and stir to combine. Step 5Serve mashed potatoes with a spoonful of onions on top, and garnish with...
Nikujaga This is a Japanese dish of meat, potatoes, and onions stewed in a sweetened soy sauce. Potatoes make up the bulk of the dish, with meat serving as a source of flavor. Thinly sliced beef is commonly used, but ground beef or pork is popular as well. This is the laziest and ...