This fun take on mac and cheese using Campbell’s® Cheddar Cheese Soup transforms the classic comfort food into individual cups, excellent as appetizers or for perfectly portioned-out sides. Plus, it’s endlessly adaptable to your tastes- try it with bacon, jalapenos, halved cherry tomatoes,...
1 1/2 cups shredded sharp cheddar cheese 1/2 teaspoon hot pepper sauce Directions Heat the oven to 350 degrees. Coat an 11x7-inch baking dish with cooking spray. Cook the pasta according to the package directions, adding the broccoli during the last 3 minutes of cooking. Drain and place...
1 1/2 cups (170 grams / 6oz) grated sharp cheddar cheese 1/2 cup (50 grams) grated Pecorino Romano or Parmesan cheese Directions Cook the pasta according to the package directions for al dente. It’s important not to overcook it. Use a colander to drain the pasta but don’t rinse....
2 1/2 cups half-and-half or whole milk 1 pound sharp cheddar cheese, cut into 1/2-inch pieces, divided 1/2 pound Colby cheese, cut into 1/2-inch pieces, divided 1 tablespoon Dijon mustard Pinch of freshly grated nutmeg Pinch of cayenne pepper ...
2 cups uncooked elbow macaroni 2 cups fresh or frozen broccoli florets 1/2 cup chopped onion 3 tablespoons butter, cubed and divided 1/2 cup milk 1 to 2 teaspoons mustard 1/8 teaspoon pepper 1 container (16 ounces)Pine River Sharp Cheddar Cold Pack cheese ...
Place bread crumbs (2 cups), crumbled bacon (8 slices), 1/4 cup Parmesan cheese, and thyme leaves (1/2 teaspoon) in a medium bowl; In a small dish melt 2 tablespoons butter in the microwave. Pour the melted butter into the bowl with the breadcrumb mixture, and toss to combine; set...
What Kind of Cheese is Good in Baked Mac and CheeseView All Here’s how to make this baked mac and chees recipe: Cook your pasta. Bring a large pot of salted water to a boil and prepare the pasta according to the directions, shaving 1 to 2 minutes off the cooking time. Drain the ...
2cupssoft white cheese such as gouda, Swiss, fontina, or provolone Cook ModePrevent your screen from going dark Instructions In the insert of an Instant Pot or pressure cooker, add the macaroni, water, butter, kosher salt, ground mustard and garlic salt. Cook in the pressure cooker for 5 ...
2.5 cups of sharp Cheddar Cheese, grated 3 eggs, beaten ½ cup sour cream 1 can Cheddar cheese soup (classic 10¾ oz) 1 cup whole milk (I will also use ½ skim or 2% and ½ cup half and half as I often don’t have whole milk o hand) ½ tsp. salt ½ tsp. dry ...
This is the best homemade Baked Mac and Cheese! This creamy and cheesy recipe is made with 3 cheeses and has a crispy Panko topping.