I never liked Danish Karrysalat until I made a homemade version to serve at my Danish Christmas luncheon. You may ask, why did I make it in the first place if I knew I didn’t like it. Well traditionally Karrysalat is a classic topping for marinated herring and marinated herring is a...
Have a fashionable lunch with the ; "Ladies in Red" Luncheon Focuses on Women's Heart HealthWhen: Friday, 11 a.m. to 1p.m.Where: Little America Hotel and Resort, 2800 W. LincolnwayCost: $25, and an RSVP is required by Feb. 17.Online: www.crmcwy.orgMore info: 633-7060....
This past Wednesday I had the pleasure of hosting lunch with the latest batch of summer interns at MSLO. There are about 50 college-age interns who have joined us across various departments. I take special interest in these young, bright individuals because they bring creative, fresh ideas to...
It was January when Jaithan and I took the leap, moving north,to the countryand to a vastly new way of life. Sirens turned to snowdrifts and with them came the eerie quiet of winter—and of solitude. Well, the land has long since thawed, revealing,among other things, friends and coll...