The restaurant has a private dining room named for Dolley Madison that you can reserve for large groups or events where you need privacy. On the Main Street side of the restaurant is thecoffee barservingChestnut Ridge Coffee. This is a full-service coffee shop with coffee drinks, smoothies, ...
aenjoyed a special mocktail of MonaVie's extraordinary products that feature a delicious blend of the Brazilian açai berry, and a delicious, rich, and full berry flavoured MonaVie juice dessert. 享受的MonaVie的非凡产品一特别mocktail以巴西açai莓果为特色的可口混合,并且一个可口,富有和充分的莓果调...
A bit of a different choice, but I tried this mocktail when I was at Moulin Rouge back in June and it was so delicious, it’s become my go-to drink on subsequent visits. I find it so tricky to find fun non-alcoholic options when I go to the theatre, and I get bored of the co...
I have been in full basket making mode for my daughter’s school fundraiser. Look for my post next week about how to make the perfect basket I was so excited to drop them off at school and be apart of a great team of parents and teachers to pull together for the love of the school...
(1, 2) Make a Mocktail:Create a fun mocktail drink for everyone to sip and enjoy like this sparklingGummy Bear Mocktailfrom Simple Seasonal, or this simpleSunrise Mocktailfrom Eats Amazing. (3) Make Smoothies or Milkshakes:Provide a blender and ingredients like fruit, milk, yogurt and ice,...
These Valentine’s Cherry Strawberry Screwdrivers are so amazing and really festive. And you can easily make these Valentine’s day drinks a mocktail, just skip the alcohol. So take out yourcocktail shakerand start sipping on a fun and fruity cocktail while watching a movie with your sweetheart...
According to Taste of Home, Rogers did not drink alcohol, so the mocktail after his name contains only grenadine, Cola, and a Maraschino cherry. Oregon: Negroni Shyripa Alexandr // Shutterstock Oregon: Negroni Portland's cocktail scene is strong, with some of the best bartenders in the ...
“Irish” part of the milkshake was housemade Irish cream. All the cocktails being passed around that evening also came from Food.Bar.Food: a sparkling rose with roasted rhubarb-strawberry sorbet, a hibiscus ginger greyhound, and an Indochine soda mocktail with lemon, ginger, and Thai basil ...