Reminder: To avoid disappointment, use the information below and check the farm’s website or call ahead to make sure they have apples available for picking before you head out. In addition, some orchards may not accept credit/debit cards so remember to bring cash. Apple Orchards in Northeas...
Every Fall,Willing Handscollaborates with local orchards and a cadre of volunteer gleaners, to bring in a harvest of apples for food pantries, community dinners, and other organizations that distribute needed food. Tons of apples are collected; some are put in cold storage for later use. This...
Fred fromSummerhill honeyhas been keeping bees for over 8 years now and has maintained a local strain of bees who’ve become accustomed to our inherently erratic weather. They’re a hard working brood and during spring they forage around the orchards in Armagh helping to pollinate the cider a...
Check the apple varieties that the orchards offer Like looking up a menu at a new restaurant, he suggests looking up the roster of apples available at the orchards you plan to visit. He cautioned that if you’re in New York and the orchard offers mostly Red Delicious, Granny Smith and R...
West Friese wijnen:Funnily enough, there are quite some orchards in the region of West Friesland that produce fantastic quality wines. At Wijndomein De Koen the wineshop is opened every Friday & Saturday from 10:00- 17:00. Typical Dutch food you have to try in The Netherlands ...
Apples are probably the most famous produce from Hunza Valley, and you can see orchards reaching up the mountain sides in all directions.They have many different varieties, sweet, crispy, tart and juicy – if you see an apply tree, try eating one while its still attached to the stem....
Another fun thing to do outdoors on Long Island is to go apple picking at one of the many apple orchards out east. There’s nothing like biting into a fresh apple right off the tree. Just because the weather is cooling off and it’s the beginning of fall, doesn’t mean you can’t...
” This is true not only for the fruit trees in the orchards, but also for the forest trees like spruce (Picea abies) and fir (Abies alba), which play an important role in the Napf region [97, p. 114]. They yield the most valuable wood in this region, but many other uses were...
The plant material had been collected between April to September 2017 from two small orchards where traditional organic management is employed. We identified the essential phenotypic features of the yeast, including assimilation and enzymatic profiles, stress resistance, adhesion properties, and ...
Poland is the third-largest producer of apples in the world. The large cumulative area of apple orchards in Poland and necessity of regular tree pruning creates a significant potential for agricultural biomass residues. In this paper, the LCA analysis of a new and integrated process chain focused...