“Ristomacelleria” Terrazza Menoni|Sant’Ambrogio steps it up a notch. Historic butcher shop Luca Menoni (opened in 1921 by Guido Fanfani) in the enclosed market of Sant’Ambrogio has newly inaugurated a self-service terrace restaurant serving up traditional Tuscan meat dishes you with a one-of...
Talking of which, most of the meat on the menu is sourced from Scottish estates, though butchered and aged in the meat room downstairs. “I wanted to celebrate English food, British food,” Rogers tells me, passing our table. “Pies and fish and chips, all those wonderful local ...