Kale's rich nutrient profile, especially its flavonoids, offers potential health benefits. Probiotic lactic acid bacteria are employed in kale fermentation to enhance nutrient bioavailability and generate bioactive compounds. Kale juices fermented with L. reuteri EFEL6901 or L. fermentum EFEL6800 ...
An antimicrobial resistance profile of oral probiotic candidates could also be regiospecific owing to differences in the prescription regimen of antibiotics and the use of antibiotics in food materials between countries. On condition that the use of antibiotics should be and has been regulated, ...
Upvotes received0 Blogs upvoted0 Blogger Rep0 Share URL JaeLim178 Latest Image Getting image... Latest Videos Getting videos... Check out the latest updated stories from these authors! How Boys Fall in Love: 03 Choi Seung Hyun BydarabbitkrungyUpdatedFeb 23, 2025 18:57:44 ...