Since we purchased ourBig Steel Kega few years ago, we have perfected smoking meats and grilling up delicious barbecue. So much so, that even my dad, who recently moved from Houston to San Diego leaving behind his beloved Texas barbecue, has proclaimed hubby’ssmoked brisketandsmoked pork roa...
Beef Brisket Where's the beef? If brisket is your protein of choice, LetsDishRecipes has a perfect low-and-slow recipe, and you don't need a smoker. A dry rub, a touch of liquid smoke, and your favorite sauce go into the crockpot, and 8 hours later, you have a no-knife-needed...