17.The method of claim 13, further comprising increasing the temperature of the incubator to 40° C.; drying the trays for about 3 to about 4 days using dry air supplementation and vacuuming out moistened air to produce a dried product; grinding the dried product in a grinder to a desired...
The olive pulp andAliumspp. extract used in pig feeding had no negative effects on physical, chemical or sensorial meat parameters. In addition, both by-products improved the WHC of the meat, which could be positive for consumer that usually reject meats with high drip loss. The use of oliv...
(a) Oscillating fan; (b) irrigation pipe containing drip emitters; (c) six rows of sloped trays for holding pots and draining water; (d) astronomical timer; (e) four rows of LED lights and power sources mounted on struts; (f) air duct for incoming air plus temperature, humidity, and ...