As most Lanzhoulamianrestaurants are owned and operated byHui people(回族 – huí zú), this famous noodle dish is typically halal. It’s most commonly made with beef, although mutton is sometimes used instead. A Personal Story Back when I lived in Beijing, there was a Lanzhoulamianrestaurant...
“Mazulu” has been serving Lanzhou Beef lamian for over one hundred years in the city of Lanzhou, located along the Silk Road, and out of the numerous Lanzhou lamian shops, it is the only one that is certified as a “China Time-honored Brand”. Appearance on a popular gourmet ...