LACTOSE, MONOHYDRATE structure CAS No. 10039-26-6 Chemical Name: LACTOSE, MONOHYDRATE Synonyms L-CYSTEINE HYDROCHLORIDE;MILK SUGAR;Monohydrate Lactose;MILK SUGAR MONOHYDRATE;AROSE 25;LACTOSE BP;Ph.Eur.,USP;LACTOSE 1H2O;EC BROTH (ISO);LACTOSE STANDARD ...
D-Lactose monohy structure CAS No. 14641-93-1 Chemical Name: D-Lactose monohy Synonyms LACTOSE MONOHYDRATE;MILK SUGAR;ALPHA-LACTOSE MONOHYDRATE;ALPHA-D-LACTOSE;MILK SUGAR MONOHYDRATE;.alpha.-D-Glucopyranose, 4-O-.beta.-D-galactopyranosyl-;A-LACTIN;Lactose b;A-LACTIN USP;A-MILK SUGAR ...
The structure of the monohydrate of ±-4-(- d -galactopyranosido)- d -glucopyranose, more commonly known as ±-lactose monohydrate, C 12 H 22 O 11 ·H 2 O, has been previously studied by single-crystal diffraction at ca 296 K [Beevers & Hansen (1971). Acta Cryst . B ...
进一步地,lactose monohydrate d-乳糖单水合物还具有一些生理学上的特点:它是一种天然产生的碳水化合物,在人类肠道内会被酶解为两种单糖分子——葡萄糖和半乳糖。由于某些人群中缺乏乳糖酶(lactase),导致对乳糖过敏或不能消化,因此需要避免摄入含有较高乳糖量的食品。 最后,在工业上,lactose monohydrate d-乳糖单水...
Lactose monohydrate (M = 360.31 g/mol) and sodium chloride (M = 58.44 g/mol) manufactured by Centralchem (Slovakia) were used as solutes, and reverse osmosis water was used as a solvent to prepare the experimental solution. The plant holds an NFW-1812 F nanofilter membrane manufactured by...
This article describes how a hydrate or solvate can be characterized by TGA-FTIR using lactose monohydrate as an example.
D-Lactose monohydrate, with the chemical formula C12H22O11·H2O, has the CAS number 64044-51-5. It appears as a white crystalline powder with no distinct odor. The basic structure of D-Lactose monohydrate consists of a glucose molecule and a galactose molecule linked together by a β-1,4-gl...
Chemical name:Lactose Monohydrate ; CAS NO:5989-81-1; Molecular Formula:C12H24O12; Molecular Weight:360.3118; EINECS:
Provied information about D-(+)-Lactose Monohydrate(Molecular Formula: , CAS Registry Number:6444-51-5 ) ,Boiling Point,Melting Point,Flash Point,Density, Molecular Structure,Risk Codes,Synthesis Route at guidechem
α-Lactose Monohydrate (C12H22O11.H2O) Any form of lactose crystallizes below 93.5°C to α-monohydrate form (if allowed). In milk, α-anhydrous form is not prepared. Supersaturate solution of lactose when allowed to crystallize at 93.5°C or below will give α-monohydrate form. Above 93.5°...