Which of the following are all monosaccharides? (a) Glucose and maltose (b) Glucose, fructose, and galactose (c) Fructose and cellulose (d) Glycogen and glucose (e) Starch, cellulose, and glycogen Lactose contains what monosacch...
Lactose contains what monosaccharides? (a) glucose only (b) galactose only (c) fructose only (d) glucose and fructose (e) glucose and galactose. Why is mother's milk lactose instead of maltose? What might be the difference between the two?
The solubility of α-lactose is more temperature-dependent than that of β-lactose, and the solubility curves intersect at 93.5°C. A solution at 60°C contains approximately 59g of lactose per 100g of water. Therefore, if a 50% solution of lactose (approx. 30g of β- and 20g of α...
Symptoms oflactaseinsufficiency usually areabdominal cramps,flatus, and acidic loose stools shortly after milkingestion. The milk sugar, lactose, must be split into its componentmonosaccharides, glucose andgalactose, by the enzyme, lactase, which is present at the surface of intestinal absorptive cells...
LACTOSE, a disaccharide composed of the monosaccharides glucose and galactose, is the carbohydrate of milk, the other major components of which are fats, proteins and water. merely quantitative; there is simply very little lactase in the intestine of a lactose intolerant person. In the intestin...
Giardiasis Diabetes mellitusadvanced Chemotherapy AIDS Symptoms of lactose intolerance TOP cramps distended abdomen diaper rash Diagnosis of lactose intolerance TOP 1. Breath test to investigate the elimination of hydrogen 2. Lactose tolerance test
addition to lactose is also induced by LacNAc and confirmed that it is repressed by glucose. Thelacgenes were barely expressed in the presence of galactose and GlcNAc, denoting that their induction relies on the presence of the disaccharide and not on the monosaccharides resulting from the ...
Since lactose is a disaccharide composed of glucose and galactose, it can be hydrolyzed into these monosaccharides using either a β-glucosidase or β-galactosidase. Consumption of lactose-free milk, which can be produced by adding lactase enzyme (β-glucosidase or β-galactosidase) directly to milk...
Which enzyme breaks down table sugar (a disaccharide) into two monosaccharides units? Which of the following macromolecules is the target of sucrase? A. Carbohydrate B. Lipid C. Protein What is galactose converted to after absorption? Identify the following: An enzyme that digests fats. ...
What are the two monosaccharides that is used to make lactose? Describe how these two monosaccharides combine to form lactose. Be detailed, specific and use the appropriate functional group and linkage name. Discuss the basic steps of how an enzyme catalyzes a reaction,...