salivarius. Facultatively heterofermentative (Group II) including: L. casei, L. curvatus, L. plantarum, L. sakei and Obligately heterofermentative (Group III) including: L. brevis, L. buchneri, L. fermentum, L. reuteri. Since the phylogenetic relatedness of lactobacilli was investigated by ...
乳杆菌属Lactobacillus 维持肠道和阴道健康不可忽缺的角色 乳杆菌属(Lactobacillus)是厚壁菌门乳杆菌科下的一类革兰氏阳性菌,最早于19世纪在酸奶中发现。 乳杆菌在自然界中分布很广,在植物体表、乳制品、肉制品、葡萄酒、发酵面团、污水以及人...
LAB derived bacteriocins have been utilized as oral, topical antibiotics or disinfectants. Lactobacillus salivarius is a promising probiotic candidate commonly isolated from human, porcine, and avian gastrointestinal tracts (GIT), many of which are producers of unmodified bacteriocins of sub-classes IIa,...
salivarius REN in vivo. The results indicated that oral administration of probiotic L. salivarius REN or its secretions could effectively suppress 4NQO-induced oral carcinogenesis in the initial and postinitial stage, and the inhibition was in a dose-dependent manner. A significant decrease of ...
乳杆菌属(Lactobacillus)是厚壁菌门乳杆菌科下的一类革兰氏阳性菌,最早于19世纪在酸奶中发现。 乳杆菌在自然界中分布很广,在植物体表、乳制品、肉制品、葡萄酒、发酵面团、污水以及人畜粪便中,均可分离到。在人类中,乳杆菌属成员定植于胃肠道、口腔和女性泌尿生殖道。
乳杆菌属(Lactobacillus)是厚壁菌门乳杆菌科下的一类革兰氏阳性菌,最早于19世纪在酸奶中发现。 乳杆菌在自然界中分布很广,在植物体表、乳制品、肉制品、葡萄酒、发酵面团、污水以及人畜粪便中,均可分离到。在人类中,乳杆菌属成员定植于胃肠道、口腔和女性泌尿生殖道。
乳杆菌属(Lactobacillus)是厚壁菌门乳杆菌科下的一类革兰氏阳性菌,最早于19世纪在酸奶中发现。 乳杆菌在自然界中分布很广,在植物体表、乳制品、肉制品、葡萄酒、发酵面团、污水以及人畜粪便中,均可分离到。在人类中,乳杆菌属成员定植于胃肠道、口腔和女性泌尿生殖道。
salivarius NBRC13956 incorporated in the feed pellet did not affect either LAB or other enteric bacterial counts in weaned pigs. Where there is an improvement in the proportions of the gut microbial population, this may involve several mechanisms. Firstly, probiotics modulate the microbiota’s ...
Lactobacillus gasseri shows human-specific colonization, whereas Lactobacillus salivarius, Lactobacillus crispatus, and Lactobacillus johnsonii are found in both humans and animals. Most species of Lactobacillus are nomadic. From an ecological fitness aspect, host-adapted phenotypes may be more ...
salivarius group), and (iii) the Lactobacillus casei complex (belonging to the Lactobacillus plantarum group) (Klaenhammer et al., 2002). Lactobacillus acidophilus is considered to be the most likely species to fulfil the base criteria expected of a probiotic culture; survival through the GIT, ...