英文名称:Lactobacillus casei ATCC®393 产地:英国oxoid 品牌:oxoid 包装规格:250克 菌株英文名称 中文名称 货号 价格 Klebsiella oxytoca ATCC®49131™* 产酸克雷伯菌 ATCC®49131™* CL7019 1,312.00 Klebsiella oxytoca ATCC®8724™* 产酸克雷伯菌 ATCC®8724™* CL3009 1,312.00 ...
英文名称: Lactobacillus casei 保质期: 1-2年 个月 保存条件: 2-8℃ ATCC 乳杆菌 乳酸菌,尽在上海昀冠!昀冠提供的菌种,广泛用于临床研究、阳性对照等领域!昀冠提供多种冻干形式的乳杆菌和乳酸菌,包括:嗜酸乳杆菌、干酪乳杆菌、发酵乳杆菌、格氏乳杆菌、莱士曼氏乳酸杆菌、乳酸乳球菌等等所有ATCC菌种、NCTC菌...
ATCC393是干酪乳杆菌。 ATCC 393应用于模式菌株,质量控制应变,生产双乙酰。 ATCC 393能够在乳酸杆菌琼脂/肉汤培养基中生长。 Nucleotide (GenBank) : Z80834 L.casei lacT gene. Nucleotide (GenBank) : AJ006018 Lactobacillus casei priA gene. Nucleotide (GenBank) : M23928 L.casei small subunit ribosomal ...
Lactobacillus caseiMultiplex PCRProbioticsMany functional foods containing probiotic strains have been developed recently. Lactobacillus casei ATCC 393 is one of the most frequently used cultures in probiotic products. The present study aimed to develop a method for the detection and identification of L....
This study was conducted to investigate the role of mast cells (MCs) in the protective effect of Lactobacillus casei ATCC 393 (L. casei ATCC 393) on intestinal barrier function.MAIN METHODS:The regulatory effect of L. casei ATCC 393 on intestinal barrier dysfunction and MCs activation induced ...
Lactobacillus casei ATCC 393 干酪乳杆菌CAS号: MDL号: 分子式: 分子量: 储存条件:2-8℃ 品牌:MBL 产品编号:0176P 产品描述: 货号库存单价(￥)交货期购买数量 0176P 进口 0.00 0.00 咨询 - + 加入购物车 添加到收藏夹 相关信息 推荐产品 购物指南 用户注册 忘记密码 订单条款 售后服务 网站使用 产品搜索...
The type strain of Lactobacillus casei is ATCC 393, ATCC 334 cannot serve as the type because it represents a different taxon, the name Lactobacillus paracasei and its subspecies names are not rejected and the revival of the name 'Lactobacillus zeae' contravenes Rules 51b (1) and (2) of ...
Lactobacillus casei ATCC 393 干酪乳杆菌 CAS号:MDL号:分子式:分子量:储存条件:2-8℃品牌:MBL产品编号:0176L产品描述: 货号库存单价(￥)交货期购买数量 0176L进口0.00 0.00咨询 添加到收藏夹
Specifically, supplementary Lactobacillus reuteri F275, Lactobacillus plantarum BDGP2 and Lactobacillus brevis BDGP6 significantly improved memory capacity compared to uninoculated GF mice, and Lactobacillus plantarum P8, as well as Lactobacillus casei ATCC 393, successfully enhanced cognitive traits of hosts...
The cnb gene was constructed so as to constitutively express under the control of the Lactococcus lactis lacA promoter and was transformed into Lactobacillus casei ATCC 393, a strain isolated from dairy products with poor ability to adhere to intestinal epithelial cells. Confocal immunofluorescence ...