Lactic acid fermentation is a type of anaerobic respiration (or fermentation) that breaks down sugars to produce energy in the form of ATP. It is called anaerobic because it occurs in the absence of oxygen. Lactic acid is generated as a byproduct of this reaction, which is what gives this...
异型乳酸发酵(lactic acid heterofermentation) 相关知识点: 试题来源: 解析 细菌利用单糖或双糖进行发酵作用产生乳酸的过程,称为乳酸发酵。异型乳酸发酵是指发酵过程和产物比较复杂,除产生乳酸外,还产生酒精、乙酸、琥珀酸、二氧化碳和氢气等。反馈 收藏
The process of lactic acid fermentation of lactose to lactic acid byLactobacillus rhamnosusATCC 7469 has been studied. The following processes have been explored: growth kinetics, as well as lactose utilization, production of lactic acid and further degradation of lactic acid. The immobilization experim...
4Lactic acid fermentation Lactic acid (CH3-CHOHCOOH), or 2-hydroxypropionic acid, is a chemical compound present in two enantiomeric forms, L (+) lactic acid and D (-) lactic acid. Lactic acid can be produced either by chemical synthesis from hydrocarbon-based sources or by microbial ferme...
Lactic acid fermentation due to metabolism of lactobacilli is a biotechnological method for obtaining milk-based special diet and therapeutic foods. There are several potential health or nutritional benefits possible from some species of lactic acid bacteria: improved nutritional value of food, control of...
百度试题 题目同型乳酸发酵(lactic acid homofermentation) 相关知识点: 试题来源: 解析 细菌利用单糖或双糖进行发酵作用产生乳酸的过程,称为乳酸发酵。同型乳酸发酵是指发酵过程和产物比较单纯,只产生乳酸。反馈 收藏
The meaning of LACTIC FERMENTATION is fermentation in which lactic acid is produced from carbohydrate materials (as lactose in whey) by the action of any of various organisms but especially the lactic acid bacteria.
异型乳酸发酵(lactic acid heterofermentation) 答案:细菌利用单糖或双糖进行发酵作用产生乳酸的过程,称为乳酸发酵。异型乳酸发酵是指发酵过程和产物比较复杂,除产生乳酸外,还产生... 点击查看完整答案 你可能感兴趣的试题 名词解释 正常菌群(normal microbiota) 答案:正常菌群是指在长期进化过程中,在宿主体内某一...
美 英 un.孔酸发酵 英汉 un. 1. 孔酸发酵 释义: 全部,孔酸发酵
异型乳酸发酵(lactic acid heterofermentation) 正确答案 细菌利用单糖或双糖进行发酵作用产生乳酸的过程,称为乳酸发酵。异型乳酸发酵是指发酵过程和产物比较复杂,除产生乳酸外,还产生酒精、乙酸、琥珀酸、二氧化碳和氢气等。 答案解析 略 真诚赞赏,手留余香...