The lactic acid system performance sport / lactate has seen many controversies concerning the positive and / or damage to muscle. The paper addresses the issue of lactic acid metabolis...
Lactic acid is an organic acid that is produced during normal metabolism and exercise. It can be associated with pain in various physiological and pathological conditions due to its effects on the nervous system. AI generated definition based on:Features and Assessments of Pain, Anaesthesia, and An...
2008). While these organisms produce mainly lactic acid as a by-product of sugar fermentation (homofermentation), there are many examples of heterofermenting LAB, producing an array of different fermentation products including ethanol, carbon dioxide, acetic acid and formic acid (Kleerebezem and Hug...
We reported ordered porous poly( l -lactic acid) (PLLA) piezoelectric nanofibers on comb electrode for both a stain sensing and human joint motion energy harvesting. The ordered porous PLLA piezoelectric nanofibers were fabricated using electrospinning equipment. The reason for choosing this equipment ...
Stephen M. Roth, a professor in the department of kinesiology at the University of Maryland, explains
Understanding the properties of a system as emerging from the interaction of well described parts is the most important goal of Systems Biology. Although in the practice of Lactic Acid Bacteria (LAB) physiology we most often think of the parts as the proteins and metabolites, a wider interpretati...
Understanding the properties of a system as emerging from the interaction of well described parts is the most important goal of Systems Biology. Although in the practice of Lactic Acid Bacteria (LAB) physiology we most often think of the parts as the proteins and metabolites, a wider interpretati...
Poly(lactic acid) (PLA) and poly(lactic-co-glycolic acid) (PLGA) are among the well-documented FDA-approved polymers used for the preparation of safe and e
Lamellar assembly in unusual sector-face PLLA spherulites from crystallization of poly(l-lactic acid) (PLLA) diluted with amorphous poly(methyl methacrylate) (PMMA). The growth and morphology of the crystalline structures is studied using polarized optic
Lactic acid bacteria (LAB) constitute a heterogeneous group of microorganisms that produce lactic acid as the major product during the fermentation process. LAB are Gram-positive bacteria with great biotechnological potential in the food industry. They can produce bacteriocins, which are proteinaceous ant...