Move over hummus, there’s a new dip in town. Bold statement, I know, but hear me out. Labneh is essentially yogurt strained past the point of even Greek yogurt, until it is ultra-thick. Middle Eastern in origin, it is often referred to as yogurt cheese. Lush and creamy, the texture...
Labneh is a versatile ingredient that's best compared to soft cheeses like cream cheese. It can be garnished with olive oil and herbs and served as a dip, it can be spread on bread to make sandwiches, and it's a delicious addition to soups, stews, and sauces, mellowing out sharp flav...