根据首段中的“Whether “non-GMO” or “zero trans fat”, “no added hormones” or “sugar-free”, consumers are demanding more information about what’s in their food.(无论是“非转基因”还是“零反式脂肪”,“不添加激素”还是“无糖”,消费者都要求更多关于食品成分的信息。)”可知,消费者要求...
In one study, people in a blue room (consume) 33 percent food less than those in a yellow or red room. Paying online is a tricky business for (consume) who are too young to own bank cards. Gas and oil (consume) always increases in cold weather. They made a of different countries'...
We alone are, however, responsible for the views in this paper and any errors of fact. We gratefully acknowledge funding support from the South Asia Biosafety Programme of the International Food Policy Research Institute. Sangeeta Bansal (sangeeta@mail.jnu.ac.in) is at Jawaharlal Nehru University...
Viewpoint: Are Food Labels Good?doi:10.2139/ssrn.3629248Do people from benefit from food labels? When? By how much? Public officials face persistent challenges in answering these questions. In various nations, they uSocial Science Electronic Publishing...
Not sure if durable labels are right for your products? Keep reading—we’ll help you decide. What Makes Up a Label? Labels are made in many layers. The main three layers are the face stock,the adhesive, andthe liner. The face stock is the front of your label, the part your customer...
55. People are c s about all the different labels on food, which are so hard to understand 相关知识点: 试题来源: 解析 【答案】confused【核心短语/词汇】beconfusedabout:对...感到困惑【翻译】人们很困惑那些在食物上很难理解的标签。【解析】根据所给单词,以及首字母c, 推测句意为:人们很困惑那些...
Food labels are such a mess that the government is redesigning them,as the ingredient(营养成分) lists are usually too confusing.As a result,a shopper could spend hours in a grocery store watching,calculating,and comparing,and still could not get it right.ShopWell is trying to help by allowin...
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ALICE:Pressure from the food manufacturers. Hardly surprising that some of them are opposed to flagging up how unhealthy their products are. JACK:I’d have thought it would have been compulsory. It seems ridiculous it isn’t (Q27).
The latter finding confirms that private labels are appearing that constitute national brand near equivalent products. This finding further suggests that continued structural change in the food industry is likely to see increasing supply of private labels that challenge the market positions of national ...