Preferably the arrowroot, the black bean and the Glycyrrhizae Radix are parched at a different parching temperature in an iron pot, respectively.CHUN, HYUN CHULJEON, WON CHANJEUN, BYUNG KYUN
SWEET WITH NICE TASTE KUZU VINE TEA AND SWEET KUZU VINE WATER A spicy and sweet leached arrowroot tea composition, and a method for preparing the composition are provided to provide a tea of low calorie by using no fr... HC Chun,WC Jeon,BK Jeun 被引量: 0发表: 2009年 The Properties...
SWEET WITH NICE TASTE KUZU VINE WATER TEAA sweet liquid arrowroot tea composition, and a method for preparing composition are provided to relieve hangover and to allow it to be drunken in warm and cold type irrespective of time and season. A sweet liquid arrowroot tea composition comprises 70...
manufacturing method of kuzu vine powder and gum for dissolving hangover to using thatThe present invention relates to a kudzu powder for hangover cures and a gum manufacturing method using the same. According to an embodiment of the present invention, the gum manufacturing method comprises: a ...
COLD NOODLES COMPOSITION CONTAINING KUZU VINE AND COLDNOODLES USING IT AND THEIR PREPARATION METHODPURPOSE: A Naengmyeon(iced noodles) composition containing arrowroots and a preparation method thereof are provided to increase the arrowroot content for digestion promotion. CONSTITUTION: A method for ...